Saturday, May 30, 2015

June Menu for "To Go" and Delivery Orders

Whats cooking in GG's Kitchen during June?

Menu  JNE 2015

Item #
Breakfast  Delivered to selected locations by 7:00 a.m. each morning
Price
1
Hashbrowns, Sausage & Scrambled Eggs
35
2
Hashbrowns & Scrambled Eggs
25
3
Pigs in a blanket
30
4
Pancakes
20
5
French Toast Casserole with Praline Topping
25
6
Vegetable & Cheese Omelet
30
7
Biscuit Sandwich -  Sausage Ham Egg & Cheese
25
8
                                  Sausage Egg & Cheese
20
9
                                  Sausage & Egg
15
10
                                  Sausage & Cheese
15
11
                                  Sausage
10
12
                                  Ham Egg & Cheese
20
13
                                  Ham & Egg
15
14
                                  Ham & Cheese
15
15
                                  Ham
10
16
                                  Biscuit – Plain
 5
17
                                  Biscuit – Butter Only
 5
18
                                  Biscuit – Butter & Jelly
 5
19
                                  Biscuit – Sugar Free Jelly
 5


Lunch  Delivered to selected locations by 11:45 each day
Price
20
Chicken Caesar Salad
45
21
Beef Burrito
50
22
Fried Chicken Sandwich w/Gravy
45
23
Southwest Salad / Chipotle Cream dressing
45
24
Chef’s Salad 
45
25
Mixed Green Salad - dressing on the side
25

Homemade salad dressing for Chef and Green Salads

26
          Roasted Garlic
n/c
27
          Ranch
n/c
27
          Italian
n/c
29
          Fat Free Vinaigrette
n/c
30
Ham Sub Sandwich
35


DESSERT (3 cookies per bag)


Price
31
      Chocolate Chip
10
32
     Oatmeal
10
33
      Peanut Butter
10
34
      Triple Ginger
10






Weekly Lunch Special   Something yummy available every Wednesday

Item
Weds
Price
36
Crispy Fried Chicken w Potato Salad

 June 3
50

3 Fish Tacos with Jicama Slaw
 June     10th
50

California Salad with Shrimp Wasabi Dressing
 June 17th
50

Baked Chili Rellano Casserole
 June 24th
40


Item
Weds
Price
37
Lemon Meringue Tart

 June 3
15


TO PLACE AN ORDER

Order online by messaging Grandma Gail on her FB page or entering the following in the comments section of this blog.  You may also complete an order form (available from Todd Early at CS).
                                                                                                                                       
A.     Your Name  /  Evening Phone Number / email address (for order confirmation)

Please enter a separate line for each item being ordered with the following format

B.     Delivery or pickup date, Item number, Quantity 
Ex:  10/6, 2, 1,
            (June 10th) (Hashbrowns &scrambled eggs) (1 each)

                  
To help you save time, avoid forgetting, or missing the cut-off time, GG offers the option of placing your orders for the entire week in one message.  Each day’s order will be delivered without any additional effort on your part.

       If you order the same item each day enter multiple dates, the item number and qty.
       If ordering multiple items each day, see “B” above.
       Or combine the two methods if applicable, ex: same breakfast sandwich each morning but              different lunches on Monday and Weds.               


Place order by 5:00 p.m. for delivery the next day.  You will receive a confirmation message that the order is received no later than 8:00 pm.


Pay for items when delivered or picked-up 

 GG can prepare your favorite dish in larger          quantities “to go” for a special occasion or family dinner.  

         For information contact her @ grandmagailcooks@gmail.com





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Enter your order here.
Please include the following
Item(s)
Qty
Your name
Delivery location (AmSoc, Carestream, Dinner @ 6:00)
Date requested